Thai Food Class

$7.00
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Experience the exotic flavors of Thailand—reimagined for vibrant health! This colorful collection of raw, gluten-free Thai recipes was inspired by a live class with Dr. Ritamarie and chefs Karen Osborne and Pamela Weems. Each dish captures the bold, aromatic spices and rich textures of traditional Thai cuisine, using only whole, plant-based ingredients that nourish and energize. From creamy curries to zesty salads and savory wraps, you’ll enjoy Thai food like never before—fresh, clean, and guilt-free.

Features

  • Authentic Thai-inspired recipes made with raw, whole-food, plant-based ingredients
  • 100% gluten-free, dairy-free, and low-glycemic
  • Includes entrees, sauces, dressings, wraps, and desserts
  • Easy-to-follow instructions with accessible ingredients
  • Designed to support digestive, metabolic, and hormone health
  • Originally developed by experts in functional nutrition and culinary artistr

Ultimate Benefits

  • Enjoy the exotic tastes of Thai cuisine while staying aligned with your health goals
  • Reduce inflammation and improve energy with nutrient-dense meals
  • Explore new ingredients and global flavors without compromising wellness
  • Impress your family and guests with beautiful, restaurant-worthy creations
  • Feel light, satisfied, and nourished—every time you eat

Who It’s For

  • Lovers of Thai cuisine looking for a gluten-free, plant-based option
  • Health-conscious home cooks wanting to expand their global recipe repertoire
  • Individuals managing food sensitivities or seeking hormone-friendly meals
  • Functional health practitioners searching for delicious recipes to share with clients
  • Anyone looking to enjoy the flavors of Thailand in a new, health-empowering way
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